Reservations and Inquiries

TEL 052-971-2989

[Nikujinkai Course] Choose from hot stone bibimbap, cold noodles, or Taiwanese hot stone rice! 120 minutes all-you-can-drink included 7,700 yen ◆ 16 dishes in total

[Nikujinkai Course] Choose from hot stone bibimbap, cold noodles, or Taiwanese hot stone rice! 120 minutes all-you-can-drink included 7,700 yen ◆ 16 dishes in total

By using a coupon7700 yen(Tax included)

  • 16items
  • 2persons-
All-you-can-drink available
All-you-can-drink menu!

[Nikujinkai Course] A course of 16 dishes in total.Highly recommended for all kinds of parties!

Course menu

◆Roasted Japanese Black Beef Yukhoe

◆Assortment of 3 kinds of kimchi and namul

◆Fuku salad

◆Salted beef tongue

◆Today's 3 types of Japanese Black Beef

◆Domestic pork ribs & coarsely ground black pork wieners

◆Domestic chicken breast

◆Today's 2 types of offal

◆Choose your final dish (stone-grilled bibimbap, cold noodles, or Taiwanese stone-grilled rice)

◆Half Fruit Sherbet

All-you-can-drink menu

·beer
・Draft beer (Asahi)
·Highball
・Nikka Highball/Peach Highball
·sour
・Lemon sour/Lime sour/Shikuwasa sour/Grapefruit sour/Cassis sour/Kyoho sour/Calpis sour/Peach sour/Tomato sour
· Shochu high
・Green tea highball / Oolong highball
· Shochu
・Potato (Satsuma Tsukasa) / Wheat (Ichiban-sada)
·Fruit wine
・Plum wine/Yuzu wine
· Glass wine
·Red and white
·Cocktail
・Cassis Orange/Cassis Oolong/Cassis Soda/Moscow Mule/Screwdriver/Gin and Tonic/Peach Oolong/Fuzzy Navel/Peach Soda
·Soft drink
・Orange/Calpis/Peach Calpis/Lemon Calpis/Kyoho Calpis/Calpis Soda/Green Tea (ICE/HOT)/Oolong Tea (ICE/HOT)
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/10/04 update

焼肉 福 錦通り店

やきにく ふく にしきどおりてん

  • Address
    愛知県名古屋市中区錦3丁目18-18 2F
  • Access
    1 minute walk from Exit 1 of Sakae Station on the subway! It's on the 2nd floor of the building next to Izakaya Daruma-san.
  • Tel
    052-971-2989
  • Business hours
    Monday to Sunday, Public Holiday, Day before Public Holiday: 17: 00 ~ 23: 00 (Cooking LO 22: 00 Drink LO 22: 30)
  • Regular holiday
    None